Gourmet 84 is lead by two true BBQ enthusiasts, Marc and John. They produce a single product, their Montreal smoked meat, directly on the Montreal island. They take pride in sourcing the best ingredients they can, from the canadian beef, to the spice mix and the smoking wood they use. All this care and attentino results in a high-quality smoked meat that will satisfy any smoked-meat enthusiast.
Non-federal product: only available in Québec province