A veritable institution in Prince Edward Island, Cows Creamery launched its operations out of Cavendish in 1983, making and selling ice cream. Today it has expanded to over ten sales points across Canada ‒ and even to Beijing! Winning top awards across the country, its ice cream ranks among the world’s finest, and is served up in over 30 flavours.

Now located in Charlottetown, Cows Creamery has also produced cheese and butter since 2006. As with their ice cream, their Cheddars are exclusively prepared with milk from island herds.

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