Type

Soft paste; bloomy rind

Milk

Pasteurized sheep milk

Region

Laurentians

Maker

Fromagerie du Vieux Saint-Joseph

Fat %

19

Moisture %

60

Format

110 g

Age

Between 7 and 14 days

  • Sheep
  • Pasteurized

Brebiole has a beautiful, cream-coloured bloomy rind. Its slightly chalky paste features fresh milk aromas and buttery cream flavours with a delicate zesty note.

Brebiole means small ewe in old French. Introduced in 2015, it is currently the only bloomy rind ewe milk log on the market.

Cheesemaker

The Fromagerie du Vieux Saint-Joseph, located in Saint-Joseph-du-Lac, is a family-run farm that blends tradition and innovation. Perched on a mountainside, it offers artisanal sheep’s milk cheeses, fresh fruits, charcuterie, and meats from its own flock. Each product reflects a strong connection to the land and a commitment to quality. Visitors can enjoy a gourmet experience with activities such as animal visits, fruit picking, and tastings.

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