La Ferme des Quatre-Temps is a regenerative agriculture project based in Hemmingford, Québec, and supported by author and agricultor Jean-Martin Fortier, as well as businessman André Desmarais. The small team of about ten workers is constantly striving to improve agricultural methods, notably by raising their animals in forest pastures. This innovative and hollistic method ensures high-quality charcuterie. With the care and attention they provide their livestock, lands and products, the Montérégie region has something to be proud of.

Non-Federal products: only available in Québec province

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