Discover our creamy yogurt made with A2 Jersey milk, naturally easier to digest and rich in flavor. Choose from three delicious options: Plain, Maple, or Berries.
Each spoonful offers a smooth texture and authentic taste, perfect for a healthy treat any time of the day.

Cheesemaker

Founded in 2008 in Saint-Armand, in the Montérégie region, Missiska Farm is home to one of the best Jersey cow herds in Quebec, as evidenced by the numerous accolades received. Caroline Pelletier and her team produce exceptional-quality cheeses thanks to the care taken at every stage of production, from the genetic selection of the herd to the crafting of the cheeses, all the way through to the farm experience.